Fried Classics
*All fried dishes come with fries, cole slaw, and sauce. Fried in cholesterol free vegetable oil. Your choice of regular or cajun breading! |
 |
:: Fish and Chips :: |
Codfish, lightly dusted and fried golden brown
$8.95 |
|
 |
:: Flounder and Chips :: |
Flounder, lightly dusted and fried golden brown
$8.95 |
|
 |
:: Fish Sandwich :: |
Your choice of codfish or flounder, on a bulkie roll
$7.50 |
|
 |
:: Clam Strips :: |
Strips of sea clams without the bellies
6oz: $7.50 | 12oz: $13.95 |
|
 |
:: Whole Belly Fried Clams :: |
Lightly dusted, the whole clam
6oz: Market | 12oz: Market |
|
 |
:: Fried Shrimp :: |
Medium sized shrimp, fried to perfection
6oz: $8.95 | 12oz: $15.95 |
|
 |
:: Bay Scallops :: |
Small imported scallops, lightly dusted and fried
6oz: $7.95 | 12oz: $12.95 |
|
 |
:: Sea Scallops :: |
Local sea scallops, from Georges Bank. The Big Ones!
6oz: $10.95 | 12oz: $19.95 |
|
 |
:: Fried Oysters :: |
Virginia Oysters, served with horseradish sauce
6oz: $11.95 | 12oz: $19.95 |
|
 |
:: Fisherman's Platter :: |
With whole belly clams, shrimp, scallops, and your choice of codfish or flounder $18.95 |
|
 |
:: Calamari Dinner :: |
Traditional, with fries and cole slaw
$9.50 |
|
*All prices are subject to change
|